Stuffed with ganache liqueurs

Guanaja

Ingredients: dark chocolate ( 61% min. cocoa ), cocoa beans, sugar, cocoa butter, natural vanilla extract, raspberry jam (reduction of raspberry brandy (42% vol. alcohol), sugar, glucose syrup. dark chocolate Guanaja ( 70% min. cocoa ), cocoa beans, sugar, cocoa butter, raspberry brandy 42% vol. alcohol, UHT cream, glucose syrup, tremolina, anhydrous butter, natural vanilla aroma. emulsifier: soy lecithin.

Decoration: cocoa butter. Coloring agents: E171, E129.

Basil Cinammon

Ingredients: dark chocolate ( 61% minimum cocoa, pure cocoa butter ), cocoa beans, sugar, cocoa butter, natural vanilla extract. Emulsifier: soy lecithin. White Chocolate ( 35% min. cocoa butter ), sugar, cocoa butter, whole milk powder, UHT cream, basil leaves, cinnamon, sugar, butter, anhydrous butter. Emulsifier: soy lecithin.

Decoration: cocoa butter. Coloring agents: E171, E129, E104, E133.

Black Sambuca liqueur

Ingredients: white chocolate ( 35% min. cocoa butter ), sugar, cocoa butter, whole milk powder, liqueur (sugar, water, black sambuca 40% vol. alcohol) pure vanilla extract. Emulsifier: soy lecithin.

Decoration: cocoa butter. Coloring agents: E153.

Salted caramel

Ingredients: milk chocolate ( 39% min. cocoa ), sugar, cocoa butter, whole milk powder, cocoa beans, natural vanilla extract. Emulsifier: soy lecithin. White Chocolate ( 32% min. ) cocoa butter, cocoa butter, sugar, whole milk powder, skimmed milk powder, whey, butter (milk), salted caramel (UHT cream, sugar, butter, sugar, salt), natural vanilla extract. Emulsifier: soy lecithin.

Decoration: cocoa butter. Coloring agents: E129.

Argentina Mint

Ingredients: white chocolate (35% min. cocoa butter), sugar, cocoa butter, whole milk powder, UHT cream, Argentine mint, glucose, anhydrous butter, extractednatural vanilla. Emulsifier: soy lecithin.

Decoration: cocoa butter, sugar, milk powder, natural vanilla flavoring. Coloring agents: E171, E100, E133. Emulsifier: soy lecithin.

Grappa

Ingredients: dark chocolate (61% min. cocoa), cocoa beans, sugar, cocoa butter, liqueur (sugar, water, brandy vol. 42%), natural vanilla extract. Emulsifier: soy lecithin.

Decoration: ethanol. Coloring agents: E129, E171.

Nettle

Ingredients: white chocolate (35% min. cocoa) butter, sugar, cocoa butter, whole milk powder, UHT cream, nettle, glucose, anhydrous butter, natural vanilla extract. Emulsifier: soy lecithin.

Decoration: cocoa butter. Coloring agents: E171.

Peppermint

Ingredients: white chocolate (35% min. cocoa butter), sugar, cocoa butter, whole milk powder, UHT cream, peppermint, glucose, anhydrous butter, natural vanilla extract. Emulsifier: soy lecithin.

Decoration: cocoa butter, sugar, milk powder, natural vanilla flavor. Coloring agents: E171, E100, E133. Emulsifier: soy lecithin.

Chestnut honey

Ingredients: milk chocolate ( 39% min. cocoa ) sugar, cocoa butter, whole milk powder, cocoa beans, chestnut honey, UHT cream, anhydrous butter, natural vanilla extract. Emulsifier: soy lecithin. Dark chocolate (61% min. cocoa), sugar, cocoa beans, cocoa butter, natural vanilla extract. Emulsifier: soy lecithin.

Decoration: ethanol. Coloring agents: E155, E172.

Palzola chocolate

Ingredients: secret recipe with Spicy Palzola

Palzola chocolate

Ingredients: secret recipe with Palfuoco.

Palzola chocolate

Ingredients: secret recipe with creamy Palzola.

Cherry

Ingredients: white chocolate ( 35% min. cocoa butter ) sugar, cocoa butter, liqueur (sugar, water, cherry vol. 40%).

Decoration: cocoa butter, coloring agent E110.

All chocolates can contain traces of other fruits with shell, milk proteins, egg, gluten, peanut and lupine.